影响因子:1.632
ISSN:0002-9254
出版社:American Society of Enologists
出版地:Davis, Calif
出版国家:United States
刊期:季刊
创刊时间:1950
语种:英文
审稿周期:较慢,12-24周
中科院分区:2
投稿命中率:命中率约30.90%较易
国外数据收录:IMIM
中国收录文章数:0
5年影响因子:2.267
研究领域:生物化学
The American Journal of Enology and Viticulture (AJEV), published quarterly, is the official journal of the American Society for Enology and Viticulture (ASEV). AJEV publishes full-length research papers, literature reviews, research notes, and technical briefs on various aspects of enology and viticulture, including wine chemistry, sensory science, process engineering, wine quality assessments, microbiology, methods development, plant pathogenesis, diseases and pests of grape, rootstock and clonal evaluation, effect of field practices, and grape genetics and breeding.
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