影响因子:0.294
ISSN:1722-6996
出版社:Teknoscienze
出版地:Milano
出版国家:Italy
刊期:双月刊
创刊时间:1992
语种:英文
审稿周期:较慢,6-12周
中科院分区:4
投稿命中率:命中率约30.90%容易
国外数据收录:IMIM
中国收录文章数:0
5年影响因子:0.227
研究领域:化学
Nutraceuticals, healthy food, functional food, cosmeceuticals, "beauty out of inside": these are the main topics of Agro FOOD INDUSTRY Hi-tech. Nevertheless, all topics follow two different pathways though they remain complementary to each other: the ever increasing request for ingredients able to meet people’s new life and dietary habits as well as the need to provide information on men’s and women’s health problems from early childhood to old age. Agro FOOD INDUSTRY Hi-tech’s inserts deepen both several issues about human health and the answers that the nutritional science and the industry can give. Past inserts: Obesity, Chocolate & Health, Sport Nutrition, Functional Beverages, Infant Nutrition, Elderly Nutrition.
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